top of page
IMG_3327.JPG

ARI BENDERSKY

food. drinks. travel. words. video.

Ari Bendersky is a Chicago-based lifestyle journalist specializing in food, wine, spirits and travel. The former founding editor of Eater Chicago, Ari's work has appeared in the New York Times, WSJ magazine, Associated Press, Men's Journal, Wine Enthusiast, Departures, RollingStone.com, Crain's Chicago Business, Liquor.com and more. He’s also a storyteller, video producer and content creator, working with lifestyle, travel and hospitality brands.

Home: Welcome

PORTFOLIO

A collection of writing, videos and other content.

Home: Work
Greektown.jpg

CRAIN'S CHICAGO: CAN GREEKTOWN SURVIVE?

November 2018

PST-NYT.jpg

NEW YORK TIMES: A CHICAGO RESTAURANT BRINGS FRESH CALIFORNIA CUISINE TO THE MIDWEST

October 2018

Sawtooth-Idaho.jpg

USA TODAY 10BEST: IDAHO WINE IS THE PACIFIC NORTHWEST'S GREATEST SECRET

Aug. 2018

Charls-Joly.jpeg

CRAIN'S CHICAGO: WHAT CHICAGO CHEFS FEED THEIR DOGS

July 2018

Wrigley-WSJ-article.jpg

WSJ. MAGAZINE: THE 5 MOST UPSCALE STADIUMS FOR FOODIES

May 2018

Bastion-Nashville.jpg

CRAIN'S CHICAGO: CHICAGO COOKING TALENT? IT'S IN NASHVILLE 

November 2017

Ari-headshot-2017-reduced.jpg

GET IN TOUCH

ari@ariwrites.com

Home: Contact
bottom of page